The 8 Best Medium Roast K-Cups (A Complete Guide) 

Last Updated on December 15, 2021 by John Moretti

There are so many different K-cups on the market today, it can be a bit overwhelming to find what you’re looking for. Of course, it does narrow down a bit if you know what roast you prefer. 

This article will be taking a look at the best 8 medium roast K-cups on the market:

Let’s take a closer look at each of these. This can help you ensure that you have great-tasting coffee available when your loved ones come by for a visit, especially during the holiday season. 

medium roast k cups

The 8 Best Medium Roast K-Cups 

As we mentioned, we’ll be looking at the 8 best medium roast K-cups. You’re sure to find one that you will fall in love with! 

1. Green Mountain Coffee Roasters Kenya Highlands

This is a medium-roast Arabica coffee that originates in Kenya. The flavor note is fruity with a blackberry finish.

If you are a fan of coffee that is fair-trade and sustainably grown, you’ll fall in love with the Green Mountain Coffee Roasters Kenya Highlands. This coffee is grown in the hills of Kenya.

It is a full-bodied medium roast coffee featuring fruity flavor notes and a blackberry finish that balances the earthy tones that Arabica beans are known for. 

2. The Original Donut Shop 

The Original Donut Shop Keurig Single-Serve K-Cup Pods, Regular Medium Roast Coffee, 72 Count
$32.34 ($0.45 / Count)

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02/17/2024 03:33 pm GMT

A medium roast, Arabica coffee, the origin of the beans is not specified. However, it does offer a bold, not bitter flavor. 

This K-cup is a favorite that spans decades – both young and old enjoy this one. This coffee promises to give your taste buds that classic coffee shop flavor.

It is made from Arabica beans and inspired by the flavor profile of old-school donut shops. Many people claim this to be one of the best ones available for Keurig brewers.

3. Solimo Kona Blendf

This medium roast coffee is made from Arabica beans and originates in Hawaii and Latin America. The flavor profile of this coffee is balanced, sweet, and smooth. 

This is a medium roast coffee featuring a sweet, smooth, well-balanced flavor. Many people rave about this being the best coffee for its price point. The 10% Kona coffee beans blended with 90% Arabica beans provide you with a full-bodied coffee with a silky texture, and it has a subtle, delicious aroma to match. 

The beans are grown in the volcanic soil of Hawaii, which means it has a value and quality that surpasses the other Kona K-cup coffee options. Your purchase includes a satisfaction guarantee, so there’s no risk with trying it. 

4. Caribou Coffee Caribou Blend 

This medium roast coffee is made from Arabica beans and originates in Central and South America. The flavor profile is sweet and spicy with notes of berry- and finishes with a hint of cocoa and cedar. 

The unique flavors of the Caribou coffee harmoniously combine to provide you with a warm cup of excitement. The sweetness and spice combined with ripe berries turn into flavors of bittersweet cocoa. The flavor profile finishes off with a smoky, cedar flavor. 

These K-cups are not only good for your morning cup of coffee, but they’re also good for the environment, as they are Rainforest Alliance certified. Consumers love the smooth flavor, and the bitterness is not overwhelming. 

5. Krispy Kreme Classic 

While we’re not sure what type of beans are used and where they come from, we know that this medium roast K-cup provides a bright, smooth flavor profile that includes fruity notes and a clean, sweet finish.

If you’re a fan of Krispy Kreme coffee and doughnuts, this is the best way to get your day started! The traditional combination of doughnuts and coffee is taken a step further with these K-cups. 

This medium roast starts out smooth and gently brightens up to fruity notes that mellow out into a clean, satisfying finish. 

In addition to the regular, there is a decaf option, so if you want that yummy coffee and doughnut flavor after dinner, you don’t have to be concerned with the caffeine keeping you awake. 

6. CozyUp Breakfast Blend

CozyUp Breakfast Blend Medium Roast Coffee Pods for Keurig Brewers, 100 Ct.

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This is a medium roast coffee manufactured in the USA. Its flavor is smooth yet bold with subtle hints of cocoa.

If you enjoy a bold yet smooth cup of coffee, the CozyUp Breakfast Blend is an excellent choice. This is a medium roast that leans more towards the intense, darker side. However, it offers a smooth flavor with a hint of cocoa. 

The aroma of this coffee can’t be beaten; it will fill your kitchen with a mouth-watering scent that will have everyone in the house craving a cup. Additionally, these cups are made with no artificial ingredients, so you can be sure that it’s safe. 

7. Eight O’Clock Coffee: The Original 

This medium roast coffee is made from Arabica beans. The flavor is smooth and complex. Also, you can rest assured that this coffee is certified kosher-friendly. 

If you enjoy a traditional, smooth cup of medium roast coffee when you wake up or any other time during the day, then the Eight O’Clock Coffee K-cup is the best option for you to choose. This coffee provides a complex, silky brew that will cure your coffee craving no matter what time it is. 

This may seem like a simple cup of coffee, but there’s something to be said about the classic flavors. Finally, this K-cup is Orthodox Union Kosher certified. 

8. Kauai Coffee Single Serve Pods 

This medium roast coffee is made from Arabica beans and originates in Hawaii. The flavor profile of this beverage is tropical coconut with sweet, nutty caramel. 

If you’re a coffee lover with a sweet tooth, the Kauai coffee single serve pods are definitely a viable option for you. You will absolutely love the sweetness of the caramel combined with the tasty tropical coconut. The aromas of this coffee pod are pleasing and enticing. 

Additionally, if you love the environment, you’ll be happy to know that they use less plastic than other K-cup pods. Plus, the company uses sustainable practices in all aspects of the process – farming, roasting, and packaging. 

The 6 Things to Consider When Purchasing Medium Roast K-Cups

When you are getting ready to purchase medium roast K-cups, there are some things that you might want to think about including, taste, roast, size of the package, and compatibility with your brewing machine. 

You may not want to concern yourself with these, but they do have an impact on your overall satisfaction with them. 

You will find that the natural flavors vary from one country and growing process to another, but in some cases, artificial flavoring is added. Knowing about your K-cups and the coffee that’s in them is critical when you’re looking for the ideal cup of coffee. 


One of the first things to consider is the type of beans that are being used. Some of the most common are Kona, Colombian, and Arabica. 

Most of the ones on this list use Arabica beans, as that is the most common. Arabica beans are not as intense and can be roasted lightly to keep the flavor light or roasted more to bring out lots of flavors. 


The origin of the coffee is where the beans are grown. Many of the most popular origins are Central and South America, Hawaii, Africa, and Indonesia. 

The difference in the environments is responsible for the varying flavors in the beans. For example, beans grown in Central America have a fruity disposition, while beans grown in Indonesia have a more hazy, spicy flavor/aroma. 


The roast level lets you know how long the beans were roasted. The longer they’re roasted, the darker and stronger the flavor is. The light roasts have a flavor profile that is soft, while the darker roasts have a strong, bitter flavor profile. 

Medium roasts fall in between the two. It has the stronger flavor of the dark roast while maintaining the smoothness of the light roast. Most coffee lovers prefer medium roast coffees. 


When it comes to coffee, taste/flavor is very important. If you don’t care for the bitter flavors, you’ll want to choose one that has a lighter, fruity flavor profile. The taste/flavor is the undertones of the coffee and can be sweet, smoky, bright, and many more. 

Often, people confuse taste with added flavoring. However, the truth is the taste profile comes from the coffee beans themselves. This is why the location of origin can affect the taste of the coffee. 

Beans from Indonesia typically have a heavy, spiced flavor, while beans from Central America have a more fruity, bright taste. 


Most people drink coffee for the energy it gives them. However, this isn’t true for everyone, there are some that drink coffee because they like the flavor. In many cases, decaffeinated coffee has a similar taste profile as its caffeinated counterpart, without the stimulation brought on by the caffeine. 

In some cases, coffee is decaffeinated through a chemical process. Other coffees are put through a water process. Depending on your personal preferences regarding each of these processes, and about decaffeinated coffee in general, you can decide for yourself. 

When you are shopping for decaffeinated coffee, check the packaging. It should have information regarding the process used to remove the caffeine from the beans. 

Flavored Coffees 

Some people do not like flavored coffees because the flavor can overpower the taste profile of the coffee. On the other hand, there are people that prefer flavored coffee over regular. 

Often, when you see a flavored coffee, you assume it’s artificial flavoring. However, this isn’t always the case. There are times when the flavoring is natural, it just depends on the brand. This is another thing that you’ll have to check the package for to find information on.


When it comes to K-cups, there are so many different ones on the market that it can be easy to get completely overwhelmed. However, if you can narrow it down a bit, such as the roast you prefer or the origin, or even the flavor profile, it can make it so much easier to find one that you like. 

In this article, I’ve included the 8 best medium roast K-cups on the market today. This should help you find one that you’ll love.