The 11 Best Low Acid Coffee Beans (Barista’s Choice)

Last Updated on September 28, 2021 by John Moretti

Most coffee is quite high in acids that can lead to stomach discomfort, reflux, heartburn, and other uncomfortable ailments that prevent many people from enjoying their daily cup. With that in mind, let’s go over some of the best low acid coffee available on the market today.

Java Planet Single Origin Medium Dark Roast

The Java Planet Medium Dark Roast is the first coffee on the list because it is the best tasting, most satisfying, and most versatile low-acid coffee that I could find. 

This is one of the few single-origin coffees featuring low acidity. This coffee is 100% Arabica from Colombia, which already sets it apart from many other coffees in this category.

Java Planet Single Origin Medium Dark Roast is a full-bodied coffee with flavor notes of fruits and is well-known for its especially strong and pleasant aroma

Reviews from coffee lovers who require low acidity coffee state that this is the best coffee for them and that it is very light on the stomach and does not cause any pain or discomfort after drinking.

These beans are perfect for every brewing process, so they can be used to satisfy the preferences of every type of coffee drinker, whether you prefer an Americano or a Latté.

This is the best coffee around for those looking for a low-acid option, and it does not compromise on the coffee experience either.

Mavericks Coffee Roasters Midnight Ride

Midnight Ride by Mavericks is one of the highest-rated low acid coffees.

This is a blend of coffee beans from Central and South America, including beans from Colombia, Honduras, Mexico, Nicaragua, Peru, and Sumatra. This blend ensures that only the best quality coffee beans are used.

Mavericks uses a slow roasting process to reduce the acid in the beans. These beans are roasted quite dark but still light enough to not be too heavy on the palate.

Midnight ride is proven to have up to 90% less acid than other coffee brands, but it still maintains a bold, rich, full flavor with a smooth finish.

This coffee is also highly recommended by coffee lovers who require a low acid option and is the perfect choice for those coffee lovers who prefer a darker, richer cup of coffee.

Volcanica Coffee Low Acid Blend

Low Acid Coffee, Blend of Natural Low Acidic Coffee, Ground, Fresh Roasted, 16-ounces
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The Low Acid Blend from Volcanica is a hard hitter. This is a medium-dark roast coffee blend with beans from Sumatra and Brazil. This is a blend of low-altitude grown Arabica beans, which is the reason for this blends’ low acidity.

This coffee is full-tasting with flavor notes of chocolate, nuts, and tangerine

These beans are slow-roasted for very long periods, which drastically reduces the acidity of the beans. This, coupled with the fact that the Low Acid Blend uses a combination of naturally low-acid Arabica beans, means that this blend is very easy on the stomach and perfect for those who require less acid in their coffee.

This coffee is ideal for the coffee lover who enjoys a more mellow or medium roasted coffee experience but still enjoys full and intense flavors.

These beans are best used for slow-extraction brewing methods such as drip brew, pour-over, and French press.

Puroast Organic House Blend

Puroast Low Acid Ground Coffee, Organic House Blend, High Antioxidant, 2.5 Pound Bag
$14.99 ($7.50 / Count)
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02/17/2024 07:04 pm GMT

The Organic House Blend from Puroast is an excellent option for those who struggle with standard coffees. The reviews of Puroast Organic House Blend all state that this coffee is great tasting, but most importantly, does not offend a sensitive stomach

This is a medium roast coffee, but the origin of the beans is not stated. The roasters learned all they know from professional traditional coffee roasters in Venezuela and brought their knowledge and skill to Northern California, where they roast the Puroast coffees.

The Puroast proprietary roasting process reduces the acid levels in the coffee beans while maintaining other health benefits such as antioxidants.

Puroast coffee is stated to be 70% less acidity than most other coffee brands and has up to 7 times more antioxidants than green tea.

Organic House Blend from Puroast is a lighter-tasting coffee with a smooth finish, but it may not be a favorite for those who prefer a stronger cup of coffee.

Volcanica Coffee Hawaiian Kona Extra Fancy

Hawaiian Kona Coffee Extra Fancy, 100% Pure, Whole Bean, Fresh Roasted, 16-ounce
$169.99 ($10.62 / Ounce)

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This coffee really is something special.

These are the best coffee beans available from the Big Island in Hawaii. These are some of the most sought-after beans in the world, as they are neither Arabica nor Robusta, but they are Kona Beans.

Kona coffee beans are only found in Hawaii, and they have a very unique flavor and drinking experience.

These beans are classified by the islanders as “Extra Fancy,” which is the highest rating of any coffee produced in Hawaii. This bag of beans from Volcanica is 100% Kona beans, unlike many companies that blend the beans with beans from other sources.

The Hawaiian Kona Extra Fancy coffee beans feature flavor notes of floral flowers, jasmine, citrus, cherry, and sweet caramel. There are simply no other beans like them.

On top of all these incredible characteristics, Hawaiian Kona Extra Fancy is a low acid, low altitude coffee. This particular coffee has a pH level of 5.2, which meets the standard of all low acid coffees.

This means that Hawaiian Kona Extra Fancy is ideal for those adventurous coffee drinkers who want that extra fanciness in their coffee, without the nasty effects of high acidity coffee.

Don Pablo Subtle Earth Organic Coffee

2LB Subtle Earth Organic Coffee - Medium-Dark Roast - Whole Bean - Organic Arabica Coffee - (2 lb) Bag
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The Subtle Earth Organic Coffee from Don Pablo is organic certified 100% Arabica coffee from Honduras.

This is an excellent coffee for those who require low acidity, especially for those who are trying low acidity coffee for the first time.

The process that coffee goes through to become truly low in acid may alter the flavor of the beans. This means that I can change your coffee preferences, meaning that it will take time to find which type of roast you prefer when switching to low acid coffee.

Don Pablo Subtle Earth is an excellent option for this because this low acid variety comes in light, medium, and dark roasts. Each has its own flavor profiles and characteristics, which will allow you to discover which you prefer the most.

Don Pablo coffee is known for its full body with rich and deep flavors. This coffee has hints of chocolate, honey, and caramel and has a very smooth finish.

Black Ink Coffee Company Inkwell

Inkwell by the Black Ink Coffee Company is their signature dark roast blend. The intensity of the roast is well worth mentioning in this article because the darker coffee is roasted, the less acidic it tends to be.

Black Ink develops and roasts their coffee with low acidity in mind from start to finish. This company uses the best low acid beans and keeps the goal of low acidity coffee at the forefront of all the coffee that they produce.

For this reason, Black Ink coffee is one of the best options for those who require low acid coffee, and all of the coffees in their catalog are of the low acid variety.

Inkwell is the darkest roast by Black Ink and features flavor profiles of chocolate and caramel, with a smooth and silky finish.

Volcanica Coffee Sumatra Gayo

Sumatra Gayo Coffee, Whole Bean, Low Acid, Fair Trade, Fresh Roasted, 16-ounce
$24.99 ($1.56 / Ounce)

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03/21/2023 09:01 pm GMT

Another Volcanica coffee on the list is the Sumatra Gayo. Sumatra is an Indonesian island that is known for producing low acid coffee beans because the coffee grows at a relatively low altitude. 

Sumatra Gayo is stated to be among the best coffees in the world in terms of quality, but it may not be for everyone with regards to taste. This coffee has flavor notes of caramel, peach, wisteria, and strong earthy flavors.

This is a medium roast coffee with a clean finish and a strong aroma. It is one of the best quality coffees in the world, it is Kosher certified, and this coffee has very low acidity.

This coffee is ideal for coffee lovers who enjoy a very rich, earthy coffee but also requires the low acidic levels of Sumatran coffee.

Another plus for Sumatra Gayo is that it is sold in full 16oz bags, while most other coffees in its category sell in 12o bags.

Sumatra Gayo is Single Origin Arabica and is processed with traditional sun-dry processing

Higher Grounds Organic Bolivian Caranavi

This coffee scores very well on the low acid scale. This coffee has a very low acidity level for the type of roast that it is. This is a medium roast coffee with a full body and full flavors.

This is one of the best-tasting low acid coffees on the market. It does not place higher on the list because it is expensive, and it can be a challenge to get your hands on a bag of this coffee.

Bolivian Caranavi from Higher Grounds is an organic coffee blend sourced from three different organic coffee farms in Bolivia. 

This low acid coffee is a good all-rounder. It has a good strong aroma, and the flavor notes of this coffee are very fruity, nutty, relatively mild body, slight bitterness, but with a clear and crisp finish.

This is an easy-drinking coffee that will be pleasing on the palate and will suit the need of most coffee drinkers.

Bolivian Caranavi is a drinkable coffee that will be enjoyed by all – if you can get hold of some.  

Volcanica Coffee Sumatra Mandheling

Sumatra Mandheling Coffee, Medium Roast, Whole Bean, Fresh Roasted, 16-ounce
$20.99 ($1.31 / Ounce)

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03/21/2023 09:35 pm GMT

The town of Mandehling in Sumatra is very well known in the coffee industry for its low acidity coffee.

This coffee is also known to be some of the best in the world. Specialty roasters from Mandehling frequently take first place in Indonesian coffee competitions. This is a big deal, as there are very many islands in the Indonesian Archipelago that produce excellent coffee.

Volcanica Sumatra Madheling is one of the best Mandheling coffees specifically roasted for low acidity. This coffee scores well on acidity scales, but the source of the coffee provides it with a flavor pedigree that is bound to please.

This coffee is fair trade, and Kosher certified and is described as delightfully smooth with a rich and full body. This coffee boasts flavor notes of earthy richness, syrup, and exotic flavors.

Sumatra Mandheling is a difficult coffee to get because it is so rare and so sought after. 

This coffee is very rich, and very unique, and exotic tasting. It may not be ideal for the casual coffee drinker, but those with a more refined palate will thoroughly enjoy this coffee.

Helva Gourmet Blend

The Gourmet Blend from Helva is a good coffee for those who prefer cold brews and for those coffee drinkers who want a coffee that they can drink a lot of throughout the day.

This coffee has an exceptionally low acid content, one of the lowest on this list, in fact.

This coffee is described as exceptionally smooth and buttery, with rich flavors, but also as being mild and easy to drink. It has a mild sweetness and a nutty aroma, and a slight hint of tobacco. 

This coffee is surprisingly complex, but it is highly enjoyable.

The Helva Gourmet Blend is ideal for the everyday coffee gourmet who drinks several cups in a day and is searching for interesting coffee flavors

The Final Word

Low acid coffee is an excellent option for those with sensitive stomachs and those who are prone to reflux and heartburn. Many believe that low acid coffees are a compromise on flavor and coffee quality, but as you can see from the list, this is simply not the case.

There are several incredibly high-quality coffees with excellent taste and flavors while being very low in acidity

Volcanica Coffee is a very good source for this, as they have a very wide range of low acid coffees, at a good price, and very high quality.

Mavericks Midnight Ride has the lowest overall acidity, and Java Planet Single Origin Medium Dark Roast is the best overall low-acid coffee.